Bibingka

by Rfm Corporation 500 g in Puffed rice cakes Barcode 4800110091563
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Bibingka by Rfm Corporation provides 365 kcal per 100 g, with 31 g of sugars and 6.9 g of protein. That is 236% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Puffed rice cakes category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.1 g · Low
Sugars
31 g · High
Salt
3.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 365 kcal 110 kcal 401 −9%
Total fat 0.9 g 0.3 g 0% 7.4 −88%
Saturated fat 0.1 g 0 g 0% 3.3 −98%
Carbohydrates 82 g 24.6 g 9% 74.7 +10%
Total sugars 31 g 9.3 g 9.2 +236%
Added sugars 15.6 g 4.7 g 9% 4.9 +220%
Dietary fiber 3.3 g 1 g 4% 3.1 +5%
Protein 6.9 g 2.1 g 4% 8.3 −16%
Salt 3.5 g 1.1 g 0.5 +659%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1124 Puffed rice cakes products on Foodmetria.

Compared with other puffed rice cakes

Calories lower 8%
Sugars higher 8%
Salt higher 1%
Saturated fat lower 12%
Protein top 74%
Fiber top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rice flour, bromate-free wheat flour, dextrose, sugar, iodized salt, baking powder as leavening agent.

Product details

Quantity
500 g
Serving size
30 g (30 g)
Sold in
United States
Barcode
4800110091563

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bibingka?

Bibingka contains 365 kcal per 100 g and about 110 kcal per serving (30 g (30 g)).

How much sugar is in Bibingka?

Bibingka has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bibingka healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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