Betty Baker Extra Wide Egg Noodle

by Betty Baker 16 oz (1LB) 454 grams in Egg noodles Barcode 0041347000605
Not enough data to compute
Unprocessed or minimally processed

Betty Baker Extra Wide Egg Noodle by Betty Baker provides 375 kcal per 100 g, with 1.8 g of sugars and 14.3 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Egg noodles category and comes in a 16 oz (1LB) 454 grams pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
0.9 g · Low
Sugars
1.8 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Cup

Nutrient Per 100 g Category avg
Calories 375 kcal 305 +23%
Total fat 4.5 g 2.9 +54%
Saturated fat 0.9 g 0.6 +44%
Carbohydrates 69.6 g 56.2 +24%
Total sugars 1.8 g 1.8
Dietary fiber 2 g 3.1 −35%
Protein 14.3 g 11.2 +28%

Category average across 141 Egg noodles products on Foodmetria.

Compared with other egg noodles

Calories higher 20%
Sugars lower 49%
Saturated fat higher 25%
Protein top 23%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SEMOLINA (WHEAT) FLOUR, EGG, NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS WHEAT, EGG

Palm oil freeNot vegan
Allergens
EggsGluten

Product details

Quantity
16 oz (1LB) 454 grams
Serving size
1 Cup
Sold in
United States
Barcode
0041347000605

Prices reported by shoppers

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Frequently asked questions

How many calories are in Betty Baker Extra Wide Egg Noodle?

Betty Baker Extra Wide Egg Noodle contains 375 kcal per 100 g.

How much sugar is in Betty Baker Extra Wide Egg Noodle?

Betty Baker Extra Wide Egg Noodle has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Betty Baker Extra Wide Egg Noodle healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Betty Baker Extra Wide Egg Noodle vegan?

Based on its ingredient list, it is not vegan.

What allergens does Betty Baker Extra Wide Egg Noodle contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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