Berglinseneintopf

by Löwenanteil 570g in Meals Barcode 0724754246773
Good nutritional quality
Processed food

Berglinseneintopf by Löwenanteil provides 92 kcal per 100 g, with 1.2 g of sugars and 5.3 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Meals category and comes in a 570g pack.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.3 g · Low
Sugars
1.2 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 92 kcal 178 −48%
Total fat 1.6 g 7.9 −80%
Saturated fat 0.3 g 2.8 −89%
Carbohydrates 13.6 g 17.8 −24%
Total sugars 1.2 g 3.1 −61%
Added sugars 0 g 1.2 −100%
Dietary fiber 3.1 g 2 +54%
Protein 5.3 g 8.7 −39%
Salt 0.9 g 1.2 −22%

Category average across 5047 Meals products on Foodmetria.

Compared with other meals

Calories lower 13%
Sugars lower 33%
Salt lower 47%
Saturated fat lower 12%
Protein top 67%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gemüsebrühe (Wasser, Gemüsebrühe [Wasser, Steinsalz, Maisstärke*, Zwiebeln*, Karotten*, Sonnenblumenöl*, Gewürze*, Kräuter*]), Berglinsen* 15 %, Karotten*, Kartoffeln*, Zwiebeln*, Kürbiskerne* 3%, Salz, Apfelessig*, Buchenrauchsalz (Salz, Buchenholzrauch), Pfeffer*, Antioxidationsmittel Ascorbinsäure.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
570g
Labels & certifications
OrganicEU OrganicEg öko verordnung
Sold in
Germany
Barcode
0724754246773

Prices reported by shoppers

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Frequently asked questions

How many calories are in Berglinseneintopf?

Berglinseneintopf contains 92 kcal per 100 g.

How much sugar is in Berglinseneintopf?

Berglinseneintopf has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Berglinseneintopf healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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