Benecol kasvislevite

by Benecol in Margarines Barcode 6411200108511
Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Benecol kasvislevite by Benecol provides 530 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Margarines category.

Nutrient levels per 100 g

Fat
59 g · High
Saturated fat
11 g · High
Sugars
0 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 530 kcal 555
Total fat 59 g 61.6
Saturated fat 11 g 19.6 −44%
Carbohydrates 0 g 0.8 −100%
Total sugars 0 g 0.4 −100%
Protein 0 g 0.3 −100%
Salt 0.5 g 0.7 −25%

Category average across 1234 Margarines products on Foodmetria.

Compared with other margarines

Calories lower 33%
Sugars lower 1%
Salt higher 47%
Saturated fat lower 20%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rypsiöljy (46%), vesi, kasvistanoliesteri (kasvistanoli 6,6 g/100 g), palmuöljy, emulgointiaineet (E471, auringonkukkalesitiini), suola, luontaiset aromit, happamuudensäätöaine (E330), väri (betakaroteeni), A - ja D2-vitamiini.

Contains palm oil

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No lactose
Sold in
Finland
Barcode
6411200108511

Prices reported by shoppers

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Frequently asked questions

How many calories are in Benecol kasvislevite?

Benecol kasvislevite contains 530 kcal per 100 g.

How much sugar is in Benecol kasvislevite?

Benecol kasvislevite has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Benecol kasvislevite healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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