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Beef ravioli
Beef ravioli by Chef boyardee provides 71 kcal per 100 g, with 1.2 g of sugars and 2 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef ravioli category. Contains: beef, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (253 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 71 kcal | 180 kcal | 162 −56% | |
| Total fat | 1.8 g | 4.5 g | 6% | 4.6 −61% |
| Saturated fat | 0.6 g | 1.5 g | 8% | 1.5 −61% |
| Carbohydrates | 11.9 g | 30.1 g | 11% | 23 −48% |
| Total sugars | 1.2 g | 3 g | 2.7 −55% | |
| Added sugars | 0.8 g | 2 g | 4% | 0.4 +77% |
| Dietary fiber | 0.4 g | 1 g | 4% | 1.6 −75% |
| Protein | 2 g | 5 g | 10% | 6.6 −70% |
| Salt | 0.8 g | 1.9 g | 0.9 −15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 246 Beef ravioli products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from September 2025. Other values: Open Food Facts.
Compared with other beef ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatoes (Tomato Puree, Water), Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, Crackermeal (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Contain Guar Gum), LESS THAN 2% OF: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (Soy Flour, Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Dehydrated Onion, Caramel Color, Citric Acid, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [Color]), Flavorings. CONTAINS: MILK, SOY, WHEAT
- Allergens
- BeefGlutenMilkSoybeans
- May contain traces
- GlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (253 g)
- Labels & certifications
- No artificial flavorsNo preservatives
- Sold in
- United States
- Barcode
- 0064144043170
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beef ravioli?
Beef ravioli contains 71 kcal per 100 g and about 180 kcal per serving (1 cup (253 g)).
How much sugar is in Beef ravioli?
Beef ravioli has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Beef ravioli healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Beef ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Beef ravioli contain?
According to the label data it contains: Beef, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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