Beef biltong

by Simms 2.25oz in Jerky Barcode 4099100078596
Bad nutritional quality
Processed food

Beef biltong by Simms provides 321 kcal per 100 g, with 0 g of sugars and 57.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Jerky category and comes in a 2.25oz pack. Contains: beef.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
3.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 321 kcal 304 +6%
Total fat 7.1 g 6.7 +7%
Saturated fat 0 g 1.7 −100%
Carbohydrates 0 g 19.5 −100%
Total sugars 0 g 15.6 −100%
Protein 57.1 g 36.6 +56%
Salt 3.8 g 3.8

Category average across 14 Jerky products on Foodmetria.

Compared with other jerky

Calories higher 45%
Sugars lower 1%
Salt lower 30%
Saturated fat lower 1%
Protein top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

beef, vinegar, salt, raisin juice concentrate, spices

Palm oil freeNot veganNot vegetarian
Allergens
Beef

Product details

Quantity
2.25oz
Sold in
United States
Barcode
4099100078596

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beef biltong?

Beef biltong contains 321 kcal per 100 g.

How much sugar is in Beef biltong?

Beef biltong has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beef biltong healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Beef biltong vegan?

Based on its ingredient list, it is not vegan.

What allergens does Beef biltong contain?

According to the label data it contains: Beef. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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