Chicken Strip Sriracha vs Beef biltong
Overall, Beef biltong has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Chicken Strip Sriracha | Beef biltong |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 304 kcal | 321 kcal |
| Fat | 13 g | 7.1 g |
| Saturated fat | 4.4 g | 0 g |
| Sugars | 0 g | 0 g |
| Salt | 4.5 g | 3.8 g |
| Fiber | 4.4 g | — |
| Protein | 34.8 g | 57.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | Beef |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Beef biltong has 45% less fat (7.1 g vs 13 g).
- Beef biltong has no saturated fat, while Chicken Strip Sriracha has 4.4 g.
- Beef biltong has 15% less salt (3.8 g vs 4.5 g).
- Beef biltong has 39% more protein (57.1 g vs 34.8 g).
- Only Beef biltong lists: Beef.
Ingredients
Chicken Strip Sriracha
Chicken Meat, Sea Salt, Dried Garlic, Paprika, Crushed Red Pepper, Dried Onion, Red Pepper, Black Pepper, Salt, Cumin, Oregano.
Beef biltong
beef, vinegar, salt, raisin juice concentrate, spices
FAQ
Which is healthier: Chicken Strip Sriracha or Beef biltong?
Overall, Beef biltong has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chicken Strip Sriracha has fewer calories: 304 kcal versus 321 kcal per 100 g.
Which has less sugar?
Chicken Strip Sriracha has less sugar: 0 g versus 0 g per 100 g.