BBQ Flavored Pork Rinds

by J. Lee's in Pork rind Barcode 0856394005134
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

BBQ Flavored Pork Rinds by J. Lee's is listed in the Pork rind category. It is classified as NOVA 4 (ultra-processed food). Contains: mustard.

Ingredients

PORK SKINS, SUGAR, SALT, FRUCTOSE, TOMATO POWDER, DEHYDRATED YELLOW, MUSTARD(DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER), MALTODEXTRIN, MODIFIED CORN STARCH, ROSEMARY EXTRACT, ONION AND GARLIC POWDER, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH), MOLASSES POWDER(MOLASSES, MALTODEXTRIN), YEAST EXTRACT, SPICES, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA, WITH SILICON DIOXIDE AND CALCIUM STEARATE ADDED TO PREVENT CAKING.

Palm oil freeNot veganNot vegetarian
Allergens
Mustard

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United States
Barcode
0856394005134

Prices reported by shoppers

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Frequently asked questions

Is BBQ Flavored Pork Rinds healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is BBQ Flavored Pork Rinds vegan?

Based on its ingredient list, it is not vegan.

What allergens does BBQ Flavored Pork Rinds contain?

According to the label data it contains: Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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