Nutrition report ready

Baton Lover’s Quartet

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Trader Joe's product.

Nutri-Score E NOVA 4

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Baton Lover’s Quartet

by Trader Joe's 16 oz (1 lb) 454 g in Sweet snacks Barcode 00689656

Delicate rolled wafer cookies filled with cocoa, hazelnut, chocolatey orange, and cookies & cream fillings

Bad nutritional quality
Ultra-processed food

Baton Lover’s Quartet by Trader Joe's provides 458 kcal per 100 g, with 41.7 g of sugars and 4.2 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweet snacks category and comes in a 16 oz (1 lb) 454 g pack. Contains: gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
18.8 g · High
Saturated fat
8.3 g · High
Sugars
41.7 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 pieces (24 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 458 kcal 110 kcal 427 +7%
Total fat 18.8 g 4.5 g 6% 18.4
Saturated fat 8.3 g 2 g 10% 8.6
Carbohydrates 66.7 g 16 g 6% 58.4 +14%
Total sugars 41.7 g 10 g 37.3 +12%
Added sugars 37.5 g 9 g 18% 28.2 +33%
Dietary fiber 0 g 0 g 0% 4.5 −100%
Protein 4.2 g 1 g 2% 6.1 −31%
Salt 0.4 g 0.1 g 0.6 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2981 Sweet snacks products on Foodmetria.

Compared with other sweet snacks

Calories higher 40%
Sugars higher 40%
Salt higher 44%
Saturated fat higher 44%
Protein top 72%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cocoa Batons (Sugar, Unbleached Enriched Flour [Wheat Flour, Reduced Iron, Niacin, Riboflavin, Thiamine Mononitrate, Folic Acid], Palm Olein, Cocoa Powder, Whey Powder, Whole Milk Powder, Soy Lecithin [Emulsifier], Dextrose, Beet Powder [Color], Salt, Natural Vanilla Flavor). Hazelnut Batons (Sugar, Unbleached Enriched Flour Olein, Cocoa Powder, Dextrose, Whole Milk Powder, Hazelnuts, Soy Lecithin [Emulsifier], [Wheat Flour, Reduced Iron, Niacin, Riboflavin, Thiamine Mononitrate, Folic Acid], Palm Caramel Color, Salt, Natural Vanilla Flavor). Chocolatey Orange Batons (Sugar, Unbleached Enriched Flour [Wheat Flour, Reduced Iron, Niacin, Riboflavin, Thiamine Mononitrate, Folic Acid], Palm Olein, Cocoa Powder, Whey Powder, Soy Lecithin [Emulsifier], Whole Milk Powder, Dextrose, Beta Carotene [Color], Salt, Natural Vanilla Folic Acid], Sugar, Palm Olein, Whole Milk Powder, Dextrose, Cocoa Powder, Whey Enriched Flour (Wheat Flour, Reduced Iron, Niacin, Riboflavin, Thiamine Mononitrate, Flavor, Orange Oil, Citric Acid [Acidulant]). Cookies & Cream Batons (Unbleached Powder, Soy Lecithin [Emulsifier], Salt, Natural Vanilla Flavor). Contains Milk, Soy, Wheat, Hazelnut.

Contains palm oilNot vegan
Allergens
GlutenMilkNutsSoybeans

Additives 6

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
16 oz (1 lb) 454 g
Serving size
2 pieces (24 g)
Sold in
United States
Barcode
00689656

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baton Lover’s Quartet?

Baton Lover’s Quartet contains 458 kcal per 100 g and about 110 kcal per serving (2 pieces (24 g)).

How much sugar is in Baton Lover’s Quartet?

Baton Lover’s Quartet has 41.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Baton Lover’s Quartet healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Baton Lover’s Quartet vegan?

Based on its ingredient list, it is not vegan.

What allergens does Baton Lover’s Quartet contain?

According to the label data it contains: Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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