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Bärlauch Quark
Bärlauch Quark by Milram provides 143 kcal per 100 g, with 3.8 g of sugars and 8.7 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Cream cheeses category and comes in a 200g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 143 kcal | 179 −20% |
| Total fat | 10.1 g | 14.2 −29% |
| Saturated fat | 7 g | 9.5 −27% |
| Carbohydrates | 3.9 g | 5.4 −28% |
| Total sugars | 3.8 g | 4.7 −20% |
| Added sugars | 0 g | 1.3 −100% |
| Dietary fiber | 0.4 g | 0.4 +10% |
| Protein | 8.7 g | 8.4 |
| Salt | 0.9 g | 0.8 +5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2160 Cream cheeses products on Foodmetria.
Compared with other cream cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Speisequark, Sahne, Bärlauch 2%, Knoblauch, Zwiebel, Speisesalz
- Allergens
- Milk
Product details
- Quantity
- 200g
- Sold in
- France
- Barcode
- 40363134
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bärlauch Quark?
Bärlauch Quark contains 143 kcal per 100 g.
How much sugar is in Bärlauch Quark?
Bärlauch Quark has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bärlauch Quark healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bärlauch Quark vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bärlauch Quark contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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