Banzaï Noodle

by Lustucru Barcode 3038359004810
Not enough data to compute
Ultra-processed food

Banzaï Noodle by Lustucru provides 461 kcal per 100 g, with 3.7 g of sugars and 8.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
20.7 g · High
Saturated fat
10.3 g · High
Sugars
3.7 g · Low
Salt
4.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 461 kcal
Total fat 20.7 g
Saturated fat 10.3 g
Carbohydrates 57.8 g
Total sugars 3.7 g
Added sugars 0 g
Dietary fiber 4.4 g
Protein 8.6 g
Salt 4.7 g

Ingredients

Noodles 88% (farine de BLÉ/ huile de palme, amidon transformé, sel, poudre à lever : E500-E501 sel, amidon, exhausteurs de goût : E621-E635, lactose (LAIT), sucre, arôme, extrait de levure, légumes (carottes, CELER', poireau), épices (ail, poivre), huile de palme, colorants : El 50c-E100, persil/ sauce soja (jus fermenté de graines de SOJA et grains de BLÉ, maltodextrine, sel) préparation déshydratée de viande de bœuf 0.1 % (viande de bœuf, sel), correcteur d'acidité : E 330.

Contains palm oilNot veganNot vegetarian
Allergens
GlutenMilkSoybeans

Additives 7

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3038359004810

Prices reported by shoppers

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Frequently asked questions

How many calories are in Banzaï Noodle?

Banzaï Noodle contains 461 kcal per 100 g.

How much sugar is in Banzaï Noodle?

Banzaï Noodle has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Banzaï Noodle healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Banzaï Noodle vegan?

Based on its ingredient list, it is not vegan.

What allergens does Banzaï Noodle contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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