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Banana Cream Pie
Banana Cream Pie by Marie Callender's provides 274 kcal per 100 g, with 16.1 g of sugars and 2.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Banana cream pie category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/8 pie (124 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 274 kcal | 340 kcal | |
| Total fat | 15.3 g | 19 g | 24% |
| Saturated fat | 9.7 g | 12 g | 60% |
| Carbohydrates | 30.6 g | 37.9 g | 14% |
| Total sugars | 16.1 g | 20 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 2.4 g | 3 g | 6% |
| Salt | 0.4 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from January 2025. Other values: Open Food Facts.
Ingredients
water, milk, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitraté, riboflavin, folic acid), sugar, soybean oil and hydrogenated soybean oil, hydrogenated palm kernel oil, cream, modified tapioca starch, high fructose corn syrup, banana puree, egg yolks, contains less than 2% of: almonds, dextrose, salt, sodium caseinate, polysorbate 60, sorbitan monostearate, xanthan gum, beta carotene (color), guar gum, dough conditioner (sodium metabisulfite) , natural flavors (including soy), contains: egg, milk, wheat, soy, tree nut (almond), this product is manufactured on shared equipment with peanut containing products,
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/8 pie (124 g)
- Sold in
- United States
- Barcode
- 0612781101090
Prices reported by shoppers
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Frequently asked questions
How many calories are in Banana Cream Pie?
Banana Cream Pie contains 274 kcal per 100 g and about 340 kcal per serving (1/8 pie (124 g)).
How much sugar is in Banana Cream Pie?
Banana Cream Pie has 16.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Banana Cream Pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Banana Cream Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Banana Cream Pie contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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