View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Baker Street Brown Sliced Bread
Baker Street Brown Sliced Bread by Baker Street provides 257 kcal per 100 g, with 8.3 g of sugars and 9.4 g of protein. That is 81% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Slice (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 257 kcal | 111 kcal | 286 −10% | |
| Total fat | 4.8 g | 2.1 g | 3% | 5.3 −9% |
| Saturated fat | 0.8 g | 0.3 g | 2% | 1 −16% |
| Carbohydrates | 41 g | 17.6 g | 6% | 48.4 −15% |
| Total sugars | 8.3 g | 3.6 g | 4.6 +81% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 6.3 g | 2.7 g | 10% | 4.5 +39% |
| Protein | 9.4 g | 4 g | 8% | 9.6 |
| Salt | 1.2 g | 0.5 g | 1.3 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BREAÙ INGREb1ENTS: Wheat Flour, Wholemea\ Water, Wheat Bran (5.596), Rapeseed Oit, Yeast, Flavouring, Emulsifiers (Mono - and Di•Glycerides of Fatty Acids, Sodium Stearoyl.2.Lactylate), Salt, Rye Flou Wheatgerm, Soya Flour, Preservative (Calcium oplonate), Malted Rye Flour. Allergy Advice: For allergens, including cereals conçaining gluten, see ingredients in bold. Suitable for vegetarians.
- Allergens
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Slice (43 g)
- Labels & certifications
- Vegetarian
- Sold in
- France, United Kingdom
- Barcode
- 5027952011200
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Baker Street Brown Sliced Bread?
Baker Street Brown Sliced Bread contains 257 kcal per 100 g and about 111 kcal per serving (1 Slice (43 g)).
How much sugar is in Baker Street Brown Sliced Bread?
Baker Street Brown Sliced Bread has 8.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Baker Street Brown Sliced Bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Baker Street Brown Sliced Bread contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1
a NOVA 1
a NOVA 1
a NOVA 3 More breads
View all →
b NOVA 4
e NOVA 4
c NOVA 4
b NOVA 4
b NOVA 3
b NOVA 3 More from Baker Street
View all →
a NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4
d NOVA 4
c NOVA 4