Baked Potato With Cheddar & Bacon
Baked Potato With Cheddar & Bacon by Weis provides 79 kcal per 100 g, with 0.9 g of sugars and 1.9 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 245 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 can (533 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 79 kcal | 420 kcal | 250 −69% | |
| Total fat | 3.4 g | 18 g | 23% | 13.7 −75% |
| Saturated fat | 0.9 g | 5 g | 25% | 7.8 −88% |
| Carbohydrates | 10.1 g | 54 g | 20% | 22.9 −56% |
| Total sugars | 0.9 g | 5 g | 10.4 −91% | |
| Added sugars | 0.8 g | 4 g | 8% | 6.8 −89% |
| Dietary fiber | 0.8 g | 4 g | 14% | 4.8 −84% |
| Protein | 1.9 g | 10 g | 20% | 11.6 −84% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8764 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CHICKEN BROTH, POTATOES, BAKED POTATOES, CREAM, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, WHITE CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE), PASTEURIZED PROCESSED AMERICAN CHEESE (CHEDDAR CHEESE, [MILK, CULTURES, SALT, ENZYMES], CREAM, NONFAT DRY MILK, SALT, SODIUM PHOSPHATE), BACON BITS (BACON, [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE], SMOKE FLAVOR), SALT, BUTTER (CREAM, SALT), WHEAT FLOUR, DEHYDRATED ONIONS, BACON CHEESE TYPE FLAVORING (MALTODEXTRIN, YEAST EXTRACT, SALT, NATURAL FLAVOR [MILK], MODIFIED CORN STARCH, CHEDDAR AND ROMANO CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], SUNFLOWER OIL & SOY LECITHIN), MONOSODIUM GLUTAMATE, SOY PROTEIN CONCENTRATE, SUGAR, ONION POWDER, DEHYDRATED POTATOES, GARLIC POWDER, BAKED POTATO FLAVORING (WATER, POTATO FLOUR, SALT, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, NATURAL FLAVOR), DEHYDRATED PARSLEY, DISODIUM GUANYLATE DISODIUM INOSINATE.
- Allergens
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 245 g
- Serving size
- 1 can (533 g)
- Sold in
- United States
- Barcode
- 0041497331321
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Baked Potato With Cheddar & Bacon?
Baked Potato With Cheddar & Bacon contains 79 kcal per 100 g and about 420 kcal per serving (1 can (533 g)).
How much sugar is in Baked Potato With Cheddar & Bacon?
Baked Potato With Cheddar & Bacon has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baked Potato With Cheddar & Bacon healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked Potato With Cheddar & Bacon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked Potato With Cheddar & Bacon contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 3 
a NOVA 1 
a NOVA 3 More undefined
View all →
b NOVA 4 
b NOVA 4 
a NOVA 4 
a NOVA 1 
d NOVA 3 
c NOVA 3 More from Weis
View all →
NOVA 4 
c NOVA 4 
e