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Baked New York Cheesecake
Baked New York Cheesecake by Iceland provides 349 kcal per 100 g, with 15.7 g of sugars and 5.2 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category and comes in a 400g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 349 kcal | 318 +10% |
| Total fat | 23.2 g | 18.5 +26% |
| Saturated fat | 12.5 g | 10.4 +20% |
| Carbohydrates | 29.6 g | 33 −10% |
| Total sugars | 15.7 g | 21.8 −28% |
| Added sugars | 1.2 g | 16.1 −93% |
| Dietary fiber | 0.7 g | 1.3 −44% |
| Protein | 5.2 g | 5.3 |
| Salt | 0.2 g | 0.4 −53% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.
Compared with other cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Full Fat Soft Cheese (Milk) (25%), Cream (Milk), Soured Cream (Milk), Wheat Flour, Pasteurised Liquid Whole Egg, Margarine (Vegetable Oil (Rapeseed, Fully Hydrogenated Coconut, Fully Hydrogenated Rapeseed), Water, Emulsifier: Mono - and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid), Sugar, Brown Sugar, Flavouring, Invert Sugar Syrup, Wheat Starch, Maize Starch, Raising Agents: Sodium Carbonates, Ammonium Carbonates
- Allergens
- EggsGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Sold in
- United Kingdom
- Barcode
- 5010482772444
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baked New York Cheesecake?
Baked New York Cheesecake contains 349 kcal per 100 g.
How much sugar is in Baked New York Cheesecake?
Baked New York Cheesecake has 15.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Baked New York Cheesecake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked New York Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked New York Cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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