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Bada Bing Cherries
Bada Bing Cherries by Tillen Farms provides 10 kcal per 100 g, with 2 g of sugars and 0 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruits and vegetables based foods category and comes in a 13.5 oz/383 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 CHERRY (5 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 10 kcal | 1 kcal | 67 −85% | |
| Total fat | 0 g | 0 g | 0% | 2 −100% |
| Carbohydrates | 2 g | 0.1 g | 0% | 10.9 −82% |
| Total sugars | 2 g | 0.1 g | 5.2 −61% | |
| Protein | 0 g | 0 g | 0% | 2.1 −100% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3586 Fruits and vegetables based foods products on Foodmetria.
Compared with other fruits and vegetables based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cherries, water, sugar, fruit and vegetable concentrate (color), citric acid, natural flavor.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 13.5 oz/383 g
- Serving size
- 1 CHERRY (5 g)
- Labels & certifications
- SustainableSustainable fisheryNo GMOsNon GMO projectSustainable Seafood MSC
- Sold in
- United States, world
- Barcode
- 0898655000212
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bada Bing Cherries?
Bada Bing Cherries contains 10 kcal per 100 g and about 1 kcal per serving (1 CHERRY (5 g)).
How much sugar is in Bada Bing Cherries?
Bada Bing Cherries has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bada Bing Cherries healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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