Baconstykke

by Nordfjord 0.489kg in Meats Barcode 2310266404893
Bad nutritional quality
Ultra-processed food

Baconstykke by Nordfjord provides 311 kcal per 100 g, with 0.4 g of sugars and 14 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats category and comes in a 0.489kg pack.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
11.4 g · High
Sugars
0.4 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 311 kcal 205 +52%
Total fat 29 g 12.9 +125%
Saturated fat 11.4 g 4.8 +136%
Carbohydrates 0.6 g 3.6 −83%
Total sugars 0.4 g 1 −61%
Protein 14 g 18.4 −24%
Salt 3 g 1.5 +99%

Category average across 3357 Meats products on Foodmetria.

Compared with other meats

Calories higher 13%
Sugars lower 44%
Salt higher 11%
Saturated fat higher 8%
Protein top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Norsk sideflesk uten ben, med svor (89 %), vann. salt, potetfiber, dekstrose, røykaroma, stabilisator (di-/trifosfat). antioksidant (natriumaskorbat) og konserveringsmiddel (natriumnitritt).

Palm oil free

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0.489kg
Labels & certifications
Green Dot
Sold in
Norway
Barcode
2310266404893

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baconstykke?

Baconstykke contains 311 kcal per 100 g.

How much sugar is in Baconstykke?

Baconstykke has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Baconstykke healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 6, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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