Bacon wrapped chicken tenders
Bacon wrapped chicken tenders provides 204 kcal per 100 g, with 0.9 g of sugars and 18.6 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: celery, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 204 kcal | 231 kcal | 178 +15% | |
| Total fat | 11.5 g | 13 g | 17% | 7.9 +46% |
| Saturated fat | 4 g | 4.5 g | 23% | 2.8 +43% |
| Carbohydrates | 6.2 g | 7 g | 3% | 17.8 −65% |
| Total sugars | 0.9 g | 1 g | 3.1 −71% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 2 −55% |
| Protein | 18.6 g | 21 g | 42% | 8.7 +112% |
| Salt | 1.6 g | 1.8 g | 1.2 +33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 36% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 0.9 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken tender, pork boudin {ferric orthophosphate, niacin, thiamine mononitrate, folic acid), pork, water, pork liver, yellow onions, bell pepper, green onions, distilled vinegar, salt, seasoning sauce [caramel color (sulfates), water, vegetable base (water, carrots, celery, cabbage, onion, parsley, turnips, parsnips), less than 2% of spices, salt, sodium benzoate as a preservative], potassium lactate, soybean oil (fully refined soybean oil), black pepper, white pepper, crushed red pepper, ground red pepper}, bacon (cured with: water, salt,sugar, dextrose, sodium erythorbate, sodium nitrate), jalapeno pepper, seasoning (salt, red pepper and other spices, garlic, silicon dioxide (to prevent caking).
- Allergens
- CeleryPorkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 onz (113 g)
- Sold in
- United States
- Barcode
- 0788767006830
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Bacon wrapped chicken tenders?
Bacon wrapped chicken tenders contains 204 kcal per 100 g and about 231 kcal per serving (4 onz (113 g)).
How much sugar is in Bacon wrapped chicken tenders?
Bacon wrapped chicken tenders has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bacon wrapped chicken tenders healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bacon wrapped chicken tenders vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bacon wrapped chicken tenders contain?
According to the label data it contains: Celery, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3
a NOVA 4
a NOVA 4
b NOVA 3 More meals
View all →
a NOVA 3
c NOVA 4
c NOVA 4
b NOVA 3
c NOVA 4
c NOVA 4