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Bacon med svor i skiver
Bacon med svor i skiver by First price provides 352 kcal per 100 g, with 0.3 g of sugars and 12 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bacon category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 352 kcal | 309 +14% |
| Total fat | 33 g | 24.5 +35% |
| Saturated fat | 13 g | 9.3 +39% |
| Carbohydrates | 0.4 g | 1.3 −68% |
| Total sugars | 0.3 g | 0.7 −59% |
| Added sugars | 0.6 g | 1 −45% |
| Dietary fiber | 0.2 g | 0.3 −23% |
| Protein | 12 g | 20.7 −42% |
| Salt | 2.1 g | 2.9 −28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 773 Bacon products on Foodmetria.
Compared with other bacon
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sideflesk av svin (91%), vann (6%), salt, dekstrose, antioksidant (E301), konserveringsmiddel (E250)
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- No glutenGreen DotSe lukt smak
- Sold in
- Norway
- Barcode
- 7035620026409
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bacon med svor i skiver?
Bacon med svor i skiver contains 352 kcal per 100 g.
How much sugar is in Bacon med svor i skiver?
Bacon med svor i skiver has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bacon med svor i skiver healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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