Bacon med Svor

by First price 110 g in Bacon Barcode 7035620057175
Bad nutritional quality
Ultra-processed food

Bacon med Svor by First price provides 351 kcal per 100 g, with 0 g of sugars and 12 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bacon category and comes in a 110 g pack.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
13 g · High
Sugars
0 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 27.5 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 351 kcal 97 kcal 309 +14%
Total fat 33 g 9.1 g 12% 24.5 +35%
Saturated fat 13 g 3.6 g 18% 9.3 +39%
Carbohydrates 0.2 g 0.1 g 0% 1.3 −84%
Total sugars 0 g 0 g 0.7 −100%
Dietary fiber 0.2 g 0.1 g 0% 0.3 −23%
Protein 12 g 3.3 g 7% 20.7 −42%
Salt 2.2 g 0.6 g 2.9 −25%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 773 Bacon products on Foodmetria.

Compared with other bacon

Calories higher 30%
Sugars lower 1%
Salt lower 24%
Saturated fat higher 25%
Protein top 96%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sideflesk av svin 91 %, vann 6 %, salt, potetfiber, glukose, antioksidant E301, konserveringsmiddel E250, røykaroma.

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
110 g
Serving size
27.5 g
Labels & certifications
Green Dot
Sold in
Norway
Barcode
7035620057175

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacon med Svor?

Bacon med Svor contains 351 kcal per 100 g and about 97 kcal per serving (27.5 g).

How much sugar is in Bacon med Svor?

Bacon med Svor has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bacon med Svor healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 7, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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