Bacon mac & cheese bites
Bacon mac & cheese bites by Members Mark provides 365 kcal per 100 g, with 1.2 g of sugars and 15.3 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, gluten, milk, mustard, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 piece (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 365 kcal | 310 kcal | 187 +96% | |
| Total fat | 22.4 g | 19 g | 24% | 8.2 +172% |
| Saturated fat | 5.9 g | 5 g | 25% | 2.9 +103% |
| Carbohydrates | 28.2 g | 24 g | 9% | 20.1 +41% |
| Total sugars | 1.2 g | 1 g | 4.4 −73% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.7 −30% |
| Protein | 15.3 g | 13 g | 26% | 7.9 +93% |
| Salt | 0.8 g | 0.7 g | 1 −20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9794 Frozen foods products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 17% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 1.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ditalini pasta (water, enriched durum semolina [durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), whole milk (milk, vitamin d), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), water, panko breadcrumbs (wheat flour, organic cane sugar, yeast, sea salt), soybean oil, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), bacon (pork, cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), shredded parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose [added to prevent caking]), butter with natural flavor (cream, natural flavor), shredded gouda cheese (pasteurized milk, cheese cultures, salt, enzymes, beta-carotene [color], powdered cellulose [added to prevent caking]), shredded swiss cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered potato & corn starch [to prevent caking]), green chilis, corn starch, eggs, sea salt, cayenne pepper sauce (aged cayenne red peppers, distilled vinegar, water, salt, and garlic powder), dijon mustard (water, mustard seeds, vinegar, salt).
- Allergens
- EggsGlutenMilkMustardPorkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 piece (85 g)
- Sold in
- United States
- Barcode
- 0078742252056
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bacon mac & cheese bites?
Bacon mac & cheese bites contains 365 kcal per 100 g and about 310 kcal per serving (4 piece (85 g)).
How much sugar is in Bacon mac & cheese bites?
Bacon mac & cheese bites has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bacon mac & cheese bites healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bacon mac & cheese bites vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bacon mac & cheese bites contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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