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Bacon cheeseburger pizza

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Bacon cheeseburger pizza

in Pizzas Barcode 0075706127627
Poor nutritional quality
Ultra-processed food

Bacon cheeseburger pizza provides 232 kcal per 100 g, with 2.7 g of sugars and 10.6 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
10.6 g · Moderate
Saturated fat
4.6 g · Moderate
Sugars
2.7 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 pizza (151 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 232 kcal 350 kcal 249 −7%
Total fat 10.6 g 16 g 21% 10.3
Saturated fat 4.6 g 7 g 35% 4.5
Carbohydrates 22.5 g 34 g 12% 27.9 −19%
Total sugars 2.7 g 4 g 3.1 −14%
Dietary fiber 1.3 g 2 g 7% 1.7 −23%
Protein 10.6 g 16 g 32% 10.9
Salt 1.6 g 2.4 g 1.4 +10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7700 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other pizzas

Calories lower 42%
Sugars lower 48%
Salt higher 29%
Saturated fat higher 39%
Protein top 47%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust (wheat flour [enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, enzyme], water, soybean oil, yeast, contains 2% or less of: salt, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], cultured whey, whey, sugar, vinegar, lecithin, dough conditioner [wheat flour, ascorbic acid, enzymes], soy lecithin [processing aid]), cheeses (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto]), sauce (water, tomatoes, spice [sugar, salt, modified food starch, spices, dehydrated garlic, citric acid], sugar), cooked beef pizza topping (hamburger [beef, salt, spice], water, textured vegetable protein [soy protein concentrate, caramel color], dried potatoes [dehydrated potatoes, sodium acid pyrophosphate], hydrolyzed corn protein and hydrolyzed soy protein and hydrolyzed wheat gluten, corn syrup solids, maltodextrin, grill flavor [from partially hydrogenated soybean and cottonseed oil], garlic powder, modified cornstarch), cooked bacon (bacon cured with: water, salt, sodium erythorbate, sodium nitrite, may contain sugar, smoke flavoring, sodium phosphate).

Not veganNot vegetarian
Allergens
BeefGlutenMilkSoybeans

Additives 12

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/3 pizza (151 g)
Sold in
United States
Barcode
0075706127627

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacon cheeseburger pizza?

Bacon cheeseburger pizza contains 232 kcal per 100 g and about 350 kcal per serving (1/3 pizza (151 g)).

How much sugar is in Bacon cheeseburger pizza?

Bacon cheeseburger pizza has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bacon cheeseburger pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bacon cheeseburger pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bacon cheeseburger pizza contain?

According to the label data it contains: Beef, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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