Bacon

in Bacon rashers Barcode 5025759013274
Bad nutritional quality
Processed food

Bacon provides 284 kcal per 100 g, with 0.1 g of sugars and 32.1 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Bacon rashers category.

Nutrient levels per 100 g

Fat
17.1 g · Moderate
Saturated fat
6.3 g · High
Sugars
0.1 g · Low
Salt
3.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 284 kcal 258 +10%
Total fat 17.1 g 18 −5%
Saturated fat 6.3 g 6.7 −6%
Carbohydrates 0.1 g 1.8 −94%
Total sugars 0.1 g 0.5 −80%
Added sugars 0 g 0.9 −100%
Dietary fiber 0.5 g 0.4 +23%
Protein 32.1 g 22.3 +44%
Salt 3.9 g 3.2 +22%

Category average across 74 Bacon rashers products on Foodmetria.

Compared with other bacon rashers

Calories higher 37%
Sugars lower 14%
Salt higher 23%
Saturated fat higher 46%
Protein top 8%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

British Pork (87%), Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate).

Palm oil freeNot veganNot vegetarian

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
5025759013274

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacon?

Bacon contains 284 kcal per 100 g.

How much sugar is in Bacon?

Bacon has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bacon healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bacon vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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