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Bac crème glacée vanille macadamia - 509g
Bac crème glacée vanille macadamia - 509g by U provides 215 kcal per 100 g, with 23 g of sugars and 2 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla and macadamia ice cream tubs category and comes in a 509 g pack. Contains: milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 215 kcal | 245 −12% |
| Total fat | 9 g | 13.6 −34% |
| Saturated fat | 5.1 g | 7.7 −34% |
| Carbohydrates | 31 g | 27 +15% |
| Total sugars | 23 g | 24.6 −6% |
| Added sugars | 22.2 g | 19.9 +12% |
| Dietary fiber | 0.5 g | 0.5 |
| Protein | 2 g | 3.6 −44% |
| Salt | 0.2 g | 0.2 −19% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 24 Vanilla and macadamia ice cream tubs products on Foodmetria.
Compared with other vanilla and macadamia ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LAIT entier (France), sirops de glucose, eau, CREME (France) 13,8%, LAIT ÉCRÉMÉ réhydraté (France), sucre, LACTOSERUM en poudre, morceaux de NOIX DE MACADAMIA caramélisés 2,9% (NOIX DE MACADAMIA 2%, sucre), sucre caramélisé avec morceaux de macadamia 2% (sucre, sirop de glucose, NOIX DE MACADAMIA 0,3%, BEURRE, sel, émulsifiant : lécithines de tournesol, arôme naturel de vanille, poudre à lever : carbonates de sodium), caramel au BEURRE salé 1,4% (sirop de glucose, LAIT concentré sucré, BEURRE salé 0,2%, eau, sucre, sel), LAIT concentré, émulsifiant : mono et diglycérides d'acides gras, esters lactiques des mono et diglycérides d'acides gras, gélifiants : farine de graines de caroube, gomme guar, gomme xanthane, pectines, concentré de carotte, arôme naturel de vanille, gousses de vanille épuisées broyées, sirop de sucre caramélisé, concentré de carthame, sel. Traces éventuelles de gluten, arachide, autres fruits à coque, soja et oeuf.
- Allergens
- MilkNuts
- May contain traces
- EggsGlutenNutsPeanutsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 509 g
- Labels & certifications
- No artificial flavorsFrench milkNutriscoreNutriscore Grade DTransformed in France
- Sold in
- France
- Barcode
- 3256228102799
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bac crème glacée vanille macadamia - 509g?
Bac crème glacée vanille macadamia - 509g contains 215 kcal per 100 g.
How much sugar is in Bac crème glacée vanille macadamia - 509g?
Bac crème glacée vanille macadamia - 509g has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bac crème glacée vanille macadamia - 509g healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bac crème glacée vanille macadamia - 509g vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bac crème glacée vanille macadamia - 509g contain?
According to the label data it contains: Milk, Nuts. It may also contain traces of eggs, gluten, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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