Nutrition report ready

Babi pangang & bami goreng

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Albert heijn product.

Nutri-Score C

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Babi pangang & bami goreng by Albert heijn

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Babi pangang & bami goreng

by Albert heijn in Pasta dishes Barcode 8718907053396
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Babi pangang & bami goreng by Albert heijn provides 148 kcal per 100 g, with 4.7 g of sugars and 6.4 g of protein. Its Nutri-Score is C. It is listed in the Pasta dishes category.

Nutrient levels per 100 g

Fat
5.3 g · Moderate
Saturated fat
1.4 g · Low
Sugars
4.7 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 148 kcal 148 kcal 262 −44%
Total fat 5.3 g 5.3 g 7% 6.1 −14%
Saturated fat 1.4 g 1.4 g 7% 2.2 −37%
Carbohydrates 18 g 18 g 7% 40 −55%
Total sugars 4.7 g 4.7 g 4.6
Dietary fiber 1.5 g 1.5 g 5% 2.5 −40%
Protein 6.4 g 6.4 g 13% 9.6 −33%
Salt 0.8 g 0.8 g 1.5 −49%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2208 Pasta dishes products on Foodmetria.

Compared with other pasta dishes

Calories lower 25%
Sugars higher 35%
Salt lower 33%
Saturated fat lower 41%
Protein top 69%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100 g
Sold in
Belgium, Netherlands
Barcode
8718907053396

Prices reported by shoppers

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Frequently asked questions

How many calories are in Babi pangang & bami goreng?

Babi pangang & bami goreng contains 148 kcal per 100 g and about 148 kcal per serving (100 g).

How much sugar is in Babi pangang & bami goreng?

Babi pangang & bami goreng has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Babi pangang & bami goreng healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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