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Avellana
Avellana by oleander provides 654 kcal per 100 g, with 4.2 g of sugars and 13 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Hazelnuts category and comes in a 200 g pack. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 654 kcal | 662 |
| Total fat | 62 g | 61.4 |
| Saturated fat | 4.7 g | 5.1 −8% |
| Carbohydrates | 7.2 g | 10.1 −28% |
| Total sugars | 4.2 g | 4.7 −10% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 11.6 g | 9.1 +28% |
| Protein | 13 g | 14.8 −12% |
| Salt | 0 g | 0.1 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 391 Hazelnuts products on Foodmetria.
Compared with other hazelnuts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Avellanas
- Allergens
- Nuts
Product details
- Quantity
- 200 g
- Labels & certifications
- OrganicEU OrganicES-ECO-019-CTGreen DotCompostable
- Sold in
- Spain
- Barcode
- 8426684101017
Prices reported by shoppers
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Frequently asked questions
How many calories are in Avellana?
Avellana contains 654 kcal per 100 g.
How much sugar is in Avellana?
Avellana has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Avellana healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Avellana vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Avellana contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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