Atun claro al natural

by Hacendado in Yellowfin tunas Barcode 42018018
Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Atun claro al natural by Hacendado provides 72 kcal per 100 g, with 0 g of sugars and 16.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Yellowfin tunas category. Contains: fish.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
16.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 72 kcal 149 −52%
Total fat 0.6 g 6.1 −90%
Saturated fat 0 g 1 −100%
Carbohydrates 0 g 0.5 −100%
Total sugars 0 g 0.2 −100%
Added sugars 0 g 0
Dietary fiber 0 g 0.1 −100%
Protein 16.7 g 23.1 −28%
Salt 16.4 g 1.2 +1267%

Category average across 176 Yellowfin tunas products on Foodmetria.

Compared with other yellowfin tunas

Calories lower 1%
Sugars lower 1%
Salt higher 1%
Saturated fat lower 1%
Protein top 92%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

atún claro, agua, sal

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Sold in
Spain
Barcode
42018018

Prices reported by shoppers

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Frequently asked questions

How many calories are in Atun claro al natural?

Atun claro al natural contains 72 kcal per 100 g.

How much sugar is in Atun claro al natural?

Atun claro al natural has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Atun claro al natural healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Atun claro al natural vegan?

Based on its ingredient list, it is not vegan.

What allergens does Atun claro al natural contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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