Artisan sandwich bread
Artisan sandwich bread by Chabaso Bakery provides 256 kcal per 100 g, with 4.7 g of sugars and 9.3 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 1/2 onz (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 256 kcal | 110 kcal | 286 −11% | |
| Total fat | 1.2 g | 0.5 g | 1% | 5.3 −78% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 55.8 g | 24 g | 9% | 48.4 +15% |
| Total sugars | 4.7 g | 2 g | 4.6 | |
| Added sugars | 1.5 g | 0.6 g | 1% | 2.6 −44% |
| Dietary fiber | 4.7 g | 2 g | 7% | 4.5 |
| Protein | 9.3 g | 4 g | 8% | 9.6 |
| Salt | 1.1 g | 0.5 g | 1.3 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, organic grain & seed blend (cracked rye, cracked wheat, cracked barley, steel cut oats, flax seeds, hulled millet), honey, contains less than 2% of each of the following: quinoa flour, defatted toasted wheat germ, salt, yeast, quinoa, wheat flour, cultured wheat starch, calcium sulfate, enzymes, citric acid, ascorbic acid.
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 1/2 onz (43 g)
- Sold in
- United States
- Barcode
- 0606991069165
Prices reported by shoppers
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Frequently asked questions
How many calories are in Artisan sandwich bread?
Artisan sandwich bread contains 256 kcal per 100 g and about 110 kcal per serving (1 1/2 onz (43 g)).
How much sugar is in Artisan sandwich bread?
Artisan sandwich bread has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Artisan sandwich bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Artisan sandwich bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Artisan sandwich bread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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