Artisan Cauliflower pizza Crust

in Plant-based foods Barcode 0841330119310
Average nutritional quality

Artisan Cauliflower pizza Crust provides 214 kcal per 100 g, with 0 g of sugars and 4.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
0.5 g · Low
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 214 kcal 325 −34%
Total fat 4.8 g 15.3 −69%
Saturated fat 0.5 g 3.3 −86%
Carbohydrates 45.2 g 35.2 +29%
Total sugars 0 g 10.3 −100%
Dietary fiber 2.4 g 6.2 −62%
Protein 4.8 g 10.1 −53%
Salt 1.2 g 1.3 −11%

Category average across 5598 Plant-based foods products on Foodmetria.

Nutrition claims check

Claims its numbers support

Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0.5 g per 100 g, 2% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other plant-based foods

Calories lower 30%
Sugars lower 1%
Salt higher 32%
Saturated fat lower 38%
Protein top 64%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United States
Barcode
0841330119310

Prices reported by shoppers

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Frequently asked questions

How many calories are in Artisan Cauliflower pizza Crust?

Artisan Cauliflower pizza Crust contains 214 kcal per 100 g.

How much sugar is in Artisan Cauliflower pizza Crust?

Artisan Cauliflower pizza Crust has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Artisan Cauliflower pizza Crust healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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