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Argolinhas de Cereais com Aveia e Morango
Argolinhas de Cereais com Aveia e Morango by Pingo Doce provides 365 kcal per 100 g, with 5.9 g of sugars and 13.6 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 365 kcal |
| Total fat | 5.4 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 65.5 g |
| Total sugars | 5.9 g |
| Added sugars | 0 g |
| Dietary fiber | 8.6 g |
| Protein | 13.6 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Whole grain oat flour (69%), corn flour (29%), date powder, freeze-dried strawberry pieces (1.5%), raising agent (calcium carbonate), salt, antioxidant (tocopherol extract), colour (beetroot concentrate, beta-carotene), natural flavouring
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 5607047031391
Prices reported by shoppers
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Frequently asked questions
How many calories are in Argolinhas de Cereais com Aveia e Morango?
Argolinhas de Cereais com Aveia e Morango contains 365 kcal per 100 g.
How much sugar is in Argolinhas de Cereais com Aveia e Morango?
Argolinhas de Cereais com Aveia e Morango has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Argolinhas de Cereais com Aveia e Morango healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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