Apricot and Olive Tagine
African-inspired mild sweet stew with cherry tomato, carrot, cooked brown chickpeas, green olives, dried apricot, and nutritional yeast.
Apricot and Olive Tagine by Foodhak provides 77 kcal per 100 g, with 5.8 g of sugars and 1.9 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Vegan category and comes in a 300 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 300 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 77 kcal | 231 kcal | 256 −70% | |
| Total fat | 3 g | 9 g | 12% | 13.1 −77% |
| Saturated fat | 0.4 g | 1.2 g | 6% | 3.3 −88% |
| Carbohydrates | 8.8 g | 26.4 g | 10% | 22.4 −61% |
| Total sugars | 5.8 g | 17.4 g | 7.6 −24% | |
| Added sugars | 0 g | 0 g | 0% | 5.3 −100% |
| Dietary fiber | 2.9 g | 8.7 g | 31% | 4.6 −37% |
| Protein | 1.9 g | 5.7 g | 11% | 11.1 −83% |
| Salt | 0.4 g | 1.3 g | 1.1 −61% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 270 Vegan products on Foodmetria.
Compared with other vegan
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Roasted Cherry Tomato (19%), Carrot (11%), Onion, Cooked Brown Chickpeas (6.8%), Green Olives (3.3%) (Pitted Green Olives, Water, Salt), Dried Apricots (3.2%) (Apricots, Rice Flour, Conservative: Sulphur Dioxide), Blend of Olive Pomace Oil and Sunflower Oil, Coriander, Ginger, Garlic, Vegetable Bouillon, Nutritional Yeast Flakes (0.1%), Cornflour, Salt, Ground Cumin, Harissa Powder (Sea Salt, Cumin, Mint, Garlic, Coriander, Crushed Chillies, Caraway, Cayenne Pepper), Smoked Paprika, Ground Black Pepper.
- Allergens
- Sulphur dioxide and sulphites
- May contain traces
- CeleryMustardSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 300 g
- Sold in
- United Kingdom
- Barcode
- 5065015012184
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apricot and Olive Tagine?
Apricot and Olive Tagine contains 77 kcal per 100 g and about 231 kcal per serving (300 g).
How much sugar is in Apricot and Olive Tagine?
Apricot and Olive Tagine has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Apricot and Olive Tagine healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Apricot and Olive Tagine contain?
According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of celery, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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