Amandes

by Coop 200g in Nut flours Barcode 7610818990474
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Amandes by Coop provides 615 kcal per 100 g, with 3.5 g of sugars and 22 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Nut flours category and comes in a 200g pack. Contains: nuts.

Nutrient levels per 100 g

Fat
54 g · High
Saturated fat
4.5 g · Moderate
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 615 kcal 579 +6%
Total fat 54 g 45.9 +18%
Saturated fat 4.5 g 4.5
Carbohydrates 5 g 16.8 −70%
Total sugars 3.5 g 7.2 −51%
Added sugars 0 g 0.6 −100%
Dietary fiber 9.9 g 10.6 −6%
Protein 22 g 21.6
Salt 0 g 0.3 −100%

Category average across 131 Nut flours products on Foodmetria.

Compared with other nut flours

Calories lower 50%
Sugars lower 10%
Salt lower 1%
Saturated fat higher 27%
Protein top 51%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Amandes décortiquées

Palm oil freeVeganVegetarian
Allergens
Nuts

Product details

Quantity
200g
Sold in
France, Germany, Switzerland
Barcode
7610818990474

Prices reported by shoppers

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Frequently asked questions

How many calories are in Amandes?

Amandes contains 615 kcal per 100 g.

How much sugar is in Amandes?

Amandes has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Amandes healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Amandes vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Amandes contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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