Amande cuisine

by Bjorg 200 ml in Plant-based creams for cooking Barcode 3229899763729
Good nutritional quality

Amande cuisine by Bjorg provides 92 kcal per 100 ml, with 1.5 g of sugars and 1.2 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Plant-based creams for cooking category and comes in a 200 ml pack.

Nutrient levels per 100 ml

Fat
8.7 g · Moderate
Saturated fat
0.8 g · Moderate
Sugars
1.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 92 kcal 180 −49%
Total fat 8.7 g 16.9 −49%
Saturated fat 0.8 g 12.5 −94%
Carbohydrates 1.7 g 4.8 −65%
Total sugars 1.5 g 2.4 −37%
Dietary fiber 1 g 1.2 −16%
Protein 1.2 g 1.6 −24%
Salt 0.1 g 0.1 −35%

Category average across 326 Plant-based creams for cooking products on Foodmetria.

Compared with other plant-based creams for cooking

Calories lower 13%
Sugars lower 39%
Salt higher 48%
Saturated fat lower 4%
Protein top 60%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 ml
Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureNutriscoreNutriscore Grade BAb agriculture biologique
Sold in
France
Barcode
3229899763729

Prices reported by shoppers

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Frequently asked questions

How many calories are in Amande cuisine?

Amande cuisine contains 92 kcal per 100 ml.

How much sugar is in Amande cuisine?

Amande cuisine has 1.5 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Amande cuisine healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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