All Purpose Flour

by Pillsbury in Meals Barcode 0051500203149
Not enough data to compute
Processed food

All Purpose Flour by Pillsbury provides 355 kcal per 100 g and 9.7 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Meals category. Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (31 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 355 kcal 110 kcal 178 +99%
Total fat 0 g 0 g 0% 7.9 −100%
Carbohydrates 74.2 g 23 g 8% 17.8 +317%
Protein 9.7 g 3 g 6% 8.7 +11%
Salt 0 g 0 g 1.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5049 Meals products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2021. Other values: Open Food Facts.

Compared with other meals

Calories higher 6%
Salt lower 1%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bleached Wheat Flour, Malted Barley Flour (Improves Yeast Baking), Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.

Palm oil free
Allergens
Gluten

Product details

Serving size
1/4 cup (31 g)
Sold in
United States
Barcode
0051500203149

Prices reported by shoppers

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Frequently asked questions

How many calories are in All Purpose Flour?

All Purpose Flour contains 355 kcal per 100 g and about 110 kcal per serving (1/4 cup (31 g)).

Is All Purpose Flour healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does All Purpose Flour contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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