Nutrition report ready

All butter sandwich croissants

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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All butter sandwich croissants

in Pastries Barcode 0681131147330
Bad nutritional quality
Ultra-processed food

All butter sandwich croissants provides 388 kcal per 100 g, with 8.2 g of sugars and 10.6 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
21.2 g · High
Saturated fat
15.3 g · High
Sugars
8.2 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 croissant (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 388 kcal 330 kcal 388
Total fat 21.2 g 18 g 23% 17.8 +19%
Saturated fat 15.3 g 13 g 65% 7.5 +105%
Carbohydrates 38.8 g 33 g 12% 51 −24%
Total sugars 8.2 g 7 g 25.8 −68%
Dietary fiber 4.7 g 4 g 14% 2.3 +107%
Protein 10.6 g 9 g 18% 5.7 +87%
Salt 1.1 g 0.9 g 0.6 +66%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of fiber
4.7 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other pastries

Calories higher 49%
Sugars lower 9%
Salt higher 11%
Saturated fat higher 10%
Protein top 5%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour (wheat, malted wheat, stabilized wheat germ), water, butter (milk), yeast, sugar, wheat gluten, salt, part-skim milk, egg yolk, acerola extract, enzymes, beta-carotene (color).

Palm oil freeNot vegan
Allergens
EggsGlutenMilk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 croissant (85 g)
Sold in
United States
Barcode
0681131147330

Prices reported by shoppers

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Frequently asked questions

How many calories are in All butter sandwich croissants?

All butter sandwich croissants contains 388 kcal per 100 g and about 330 kcal per serving (1 croissant (85 g)).

How much sugar is in All butter sandwich croissants?

All butter sandwich croissants has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is All butter sandwich croissants healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is All butter sandwich croissants vegan?

Based on its ingredient list, it is not vegan.

What allergens does All butter sandwich croissants contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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