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Ajvar pikantny
Ajvar pikantny by Carrefour Sensation provides 65 kcal per 100 g, with 4.7 g of sugars and 1.3 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Eggplant sauces category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 65 kcal | 33 kcal | 102 −36% | |
| Total fat | 3.6 g | 1.8 g | 2% | 5.5 −35% |
| Saturated fat | 0.5 g | 0.3 g | 2% | 0.7 −24% |
| Carbohydrates | 6.1 g | 3.1 g | 1% | 9.6 −36% |
| Total sugars | 4.7 g | 2.4 g | 6.7 −30% | |
| Added sugars | 3.1 g | 1.5 g | 3% | 1.8 +73% |
| Dietary fiber | 1.6 g | 0.8 g | 3% | 1.9 −16% |
| Protein | 1.3 g | 0.7 g | 1% | 2.1 −37% |
| Salt | 1.3 g | 0.7 g | 1.7 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 34 Eggplant sauces products on Foodmetria.
Compared with other eggplant sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Papryka czerwona 74,86 %, bakłażan 13,3 %, ostra papryka pepperoni 4,29 %, cukier, olej słonecznikowy, sól, regulator kwasowości (kwas octowy, kwas cytrynowy)
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 50 g
- Sold in
- Poland
- Barcode
- 5905784351421
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ajvar pikantny?
Ajvar pikantny contains 65 kcal per 100 g and about 33 kcal per serving (50 g).
How much sugar is in Ajvar pikantny?
Ajvar pikantny has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ajvar pikantny healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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