Ail aux herbes aromatiques

by AUCHAN 0.24 kg in Cooking Sauces Barcode 3596710484706

Ail aux herbes aromatiques, pasteurisé

Bad nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Ail aux herbes aromatiques by AUCHAN provides 138 kcal per 100 g, with 4.6 g of sugars and 3 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Cooking Sauces category and comes in a 0.24 kg pack.

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
1.5 g · Low
Sugars
4.6 g · Low
Salt
4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 138 kcal 115 +20%
Total fat 9.7 g 6.9 +42%
Saturated fat 1.5 g 1.7 −10%
Carbohydrates 8.4 g 9.8 −14%
Total sugars 4.6 g 6.3 −27%
Added sugars 0 g 2.6 −100%
Dietary fiber 2.5 g 1.7 +51%
Protein 3 g 2.7 +11%
Salt 4 g 1.6 +152%

Category average across 134 Cooking Sauces products on Foodmetria.

Compared with other cooking sauces

Calories higher 24%
Sugars lower 43%
Salt higher 8%
Saturated fat higher 33%
Protein top 28%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ail 58%, huile de grignons raffinée et huile d'olive extra vierge, sel, herbes aromatiques 0.4% (persil, origan, thym, romarin), cumin.

Palm oil free

Product details

Quantity
0.24 kg
Labels & certifications
NutriscoreNutriscore Grade C
Sold in
France, world
Barcode
3596710484706

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ail aux herbes aromatiques?

Ail aux herbes aromatiques contains 138 kcal per 100 g.

How much sugar is in Ail aux herbes aromatiques?

Ail aux herbes aromatiques has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ail aux herbes aromatiques healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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