Aberdeen Angus Steak & Caramelised Onion

by Co-op Irresistible in Sandwiches Barcode 5000129372588
Poor nutritional quality
Ultra-processed food

Aberdeen Angus Steak & Caramelised Onion by Co-op Irresistible provides 425 kcal per 100 g, with 14 g of sugars and 22 g of protein. That is 263% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, mustard, soybeans.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
14 g · Moderate
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 211 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 425 kcal 897 kcal 284 +50%
Total fat 11 g 23.2 g 30% 15.6 −30%
Saturated fat 1.7 g 3.6 g 18% 5.2 −67%
Carbohydrates 58 g 122.4 g 45% 25.4 +129%
Total sugars 14 g 29.5 g 3.9 +263%
Added sugars 1.3 g 2.7 g 5% 2 −37%
Dietary fiber 3 g 6.3 g 23% 1.9 +56%
Protein 22 g 46.4 g 93% 15.5 +42%
Salt 1.7 g 3.5 g 2 −14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories higher 20%
Sugars higher 4%
Salt higher 41%
Saturated fat lower 30%
Protein top 21%
Fiber top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Onion Bread (48%) (Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Toasted Kibbled Onion, Yeast, Salt, Wheat Protein, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable), Rapeseed Oil, Flour Treatment Agent (Ascorbic acid), Wheat Flour, Wheat Starch), Cooked Aberdeen Angus (24%) (Beef Topside, Salt, Stabilisers (Diphosphates, Triphosphates)), Balsamic Onion Chutney (9%) (Red Onion, Sugar, Balsamic Vinegar (White Wine Vinegar, Grape Must), White Wine Vinegar, Water, Molasses, Cornflour, Salt, Garlic Purée, Ginger Purée, Black Pepper), Miso Caramelised White Onions (7%) (White Onion, Miso Paste (Water, Soya Beans, Rice), Muscovado Sugar, Sunflower Oil, Salt), Rocket (6%), French Style Mayonnaise (4%) (Rapeseed Oil, Water, Free Range Egg Yolk (Egg Yolk, Salt), Spirit Vinegar, Sugar, Mustard Flour, Salt), Mayonnaise (Water, Rapeseed Oil, Pasteurised Egg Yolk (Egg Yolk, Salt), Cornflour, Spirit Vinegar, Sugar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), White Wine Vinegar), Chicken Stock Paste (Yeast Extract, Glucose Syrup, Rapeseed Oil, Water, Salt, Chicken Fat, Chicken Extract, Flavourings, Antioxidant (Extracts of Rosemary)). 23% Beef.

May contain palm oilNot veganNot vegetarian
Allergens
EggsGlutenMustardSoybeans

Additives 6

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
211 g
Sold in
United Kingdom
Barcode
5000129372588

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aberdeen Angus Steak & Caramelised Onion?

Aberdeen Angus Steak & Caramelised Onion contains 425 kcal per 100 g and about 897 kcal per serving (211 g).

How much sugar is in Aberdeen Angus Steak & Caramelised Onion?

Aberdeen Angus Steak & Caramelised Onion has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Aberdeen Angus Steak & Caramelised Onion healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Aberdeen Angus Steak & Caramelised Onion vegan?

Based on its ingredient list, it is not vegan.

What allergens does Aberdeen Angus Steak & Caramelised Onion contain?

According to the label data it contains: Eggs, Gluten, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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