À Poêler Calamar Ail et Persil

by Delpierre in Mollusc Barcode 3336374600360
Very good nutritional quality

À Poêler Calamar Ail et Persil by Delpierre provides 100 kcal per 100 g, with 0.8 g of sugars and 16 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Mollusc category.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
0.6 g · Low
Sugars
0.8 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 100 kcal 100 kcal 110 −9%
Total fat 3.6 g 3.6 g 5% 3.7
Saturated fat 0.6 g 0.6 g 3% 1 −39%
Carbohydrates 1 g 1 g 0% 4.5 −78%
Total sugars 0.8 g 0.8 g 1.5 −47%
Protein 16 g 16 g 32% 14.6 +10%
Salt 1.2 g 1.2 g 1.1 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 214 Mollusc products on Foodmetria.

Compared with other mollusc

Calories higher 31%
Sugars higher 25%
Salt higher 39%
Saturated fat higher 36%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100.0g
Sold in
France
Barcode
3336374600360

Prices reported by shoppers

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Frequently asked questions

How many calories are in À Poêler Calamar Ail et Persil?

À Poêler Calamar Ail et Persil contains 100 kcal per 100 g and about 100 kcal per serving (100.0g).

How much sugar is in À Poêler Calamar Ail et Persil?

À Poêler Calamar Ail et Persil has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is À Poêler Calamar Ail et Persil healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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