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Product 8437012513020
Product 8437012513020 by Passtissets Piñol Puig provides 417 kcal per 100 g, with 31.8 g of sugars and 3.8 g of protein. That is 136% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Bakery products category and comes in a 8 units pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 417 kcal | 363 +15% |
| Total fat | 18.3 g | 12 +52% |
| Saturated fat | 2.2 g | 4.2 −48% |
| Carbohydrates | 58.2 g | 54.7 +6% |
| Total sugars | 31.8 g | 13.5 +136% |
| Added sugars | 1.3 g | 8.8 −85% |
| Dietary fiber | 2.1 g | 3.2 −34% |
| Protein | 3.8 g | 8 −52% |
| Salt | 0 g | 1.3 −97% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 234 Bakery products products on Foodmetria.
Compared with other bakery products
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, sunflower oil, soy oil, wine, jam, sugar, anise.
- Allergens
- GlutenSoybeans
Product details
- Quantity
- 8 units
- Labels & certifications
- Green Dot
- Sold in
- United Kingdom
- Barcode
- 8437012513020
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 8437012513020?
Product 8437012513020 contains 417 kcal per 100 g.
How much sugar is in Product 8437012513020?
Product 8437012513020 has 31.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Product 8437012513020 healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Product 8437012513020 contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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