Product 5712875255663

by Salling 400g in Breakfasts Barcode 5712875255663
Good nutritional quality
Processed food

Product 5712875255663 by Salling provides 386 kcal per 100 g, with 12 g of sugars and 12 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Breakfasts category and comes in a 400g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
0.9 g · Low
Sugars
12 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 386 kcal 334 +15%
Total fat 4.8 g 11.2 −57%
Saturated fat 0.9 g 3.8 −76%
Carbohydrates 70 g 47.5 +47%
Total sugars 12 g 21.9 −45%
Dietary fiber 7.3 g 5.7 +28%
Protein 12 g 8.8 +36%
Salt 0.8 g 0.8

Category average across 233 Breakfasts products on Foodmetria.

Compared with other breakfasts

Calories higher 36%
Sugars lower 42%
Salt higher 28%
Saturated fat lower 33%
Protein top 30%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

53% fuldkornshavremel, 16% hvedemel, 14 % fuldkornshvede - mel, sukker, bygmaltekstrakt, salt. Kan indeholde spor af rug. - heraf mættede fedtsyrer

Palm oil free
Allergens
Gluten
May contain traces
Gluten

Product details

Quantity
400g
Sold in
Denmark
Barcode
5712875255663

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 5712875255663?

Product 5712875255663 contains 386 kcal per 100 g.

How much sugar is in Product 5712875255663?

Product 5712875255663 has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Product 5712875255663 healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Product 5712875255663 contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 22, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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