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Product 5400141460766
Product 5400141460766 by Boni Selection provides 253 kcal per 100 g, with 55 g of sugars and 0.6 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 253 kcal | 51 kcal | 207 +22% | |
| Total fat | 0.5 g | 0.1 g | 0% | 0.7 −28% |
| Saturated fat | 0.1 g | 0 g | 0% | 0.2 −55% |
| Carbohydrates | 61 g | 12.2 g | 4% | 48.9 +25% |
| Total sugars | 55 g | 11 g | 45.2 +22% | |
| Added sugars | 52.7 g | 10.5 g | 21% | 25.2 +109% |
| Dietary fiber | 1 g | 0.2 g | 1% | 2.1 −52% |
| Protein | 0.6 g | 0.1 g | 0% | 0.8 −23% |
| Salt | 0 g | 0 g | 0.1 −92% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2310 Jams products on Foodmetria.
Compared with other jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CONFITURE D'ABRICOT AVEC UNE TOUCHE DE CITRON-61% fruits (55% abricot, 6% jus de citron à base de concentré), sucre, sirop de glucose-fructose, gélifiant (E440), correcteur d'acidité (E330). Préparé avec 61g de fruit pour 100g.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 20 g
- Labels & certifications
- NutriscoreNutriscore Grade D
- Sold in
- Belgium
- Barcode
- 5400141460766
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 5400141460766?
Product 5400141460766 contains 253 kcal per 100 g and about 51 kcal per serving (20 g).
How much sugar is in Product 5400141460766?
Product 5400141460766 has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Product 5400141460766 healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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