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Product 5000169244708
Product 5000169244708 by Waitrose provides 81 kcal per 100 g, with 11.5 g of sugars and 0.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Picalilli category. Contains: mustard, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 81 kcal |
| Total fat | 1.9 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 14.3 g |
| Total sugars | 11.5 g |
| Added sugars | 10.3 g |
| Dietary fiber | 1.2 g |
| Protein | 0.8 g |
| Salt | 1.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Water, sugar, white wine vinegar (contains sulphites), cauliflower florets (9%), courgette (8%), onion, gherkins (6%), red pepper, silverskin onion, cornflour, salt, mustard seeds, spirit vinegar, turmeric, garlic purée, red chilli, nutmeg, cinnamon, ginger, star anise, mace, cloves, coriander, fennel, preservative (sulphur dioxide) ALLERGY ADVICE: For allergens see ingredients in bold
- Allergens
- MustardSulphur dioxide and sulphites
Product details
- Sold in
- France, United Kingdom
- Barcode
- 5000169244708
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 5000169244708?
Product 5000169244708 contains 81 kcal per 100 g.
How much sugar is in Product 5000169244708?
Product 5000169244708 has 11.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Product 5000169244708 healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Product 5000169244708 contain?
According to the label data it contains: Mustard, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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