5 croissants di pastasfoglia

by Antonelli 5x50g in Filled croissants Barcode 8002371000353
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

5 croissants di pastasfoglia by Antonelli provides 391 kcal per 100 g, with 22.6 g of sugars and 6.4 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Filled croissants category and comes in a 5x50g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
17.8 g · High
Saturated fat
7.8 g · High
Sugars
22.6 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 391 kcal 196 kcal 402
Total fat 17.8 g 8.9 g 11% 19.4 −8%
Saturated fat 7.8 g 3.9 g 20% 8.8 −12%
Carbohydrates 50.4 g 25.2 g 9% 49
Total sugars 22.6 g 11.3 g 19.8 +14%
Added sugars 38.3 g 19.2 g 38% 13.2 +190%
Dietary fiber 1.6 g 0.8 g 3% 3.1 −48%
Protein 6.4 g 3.2 g 6% 6.6
Salt 0.5 g 0.3 g 0.9 −47%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 177 Filled croissants products on Foodmetria.

Compared with other filled croissants

Calories lower 34%
Sugars higher 30%
Salt lower 46%
Saturated fat lower 34%
Protein top 50%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_wheat_ flour, strawberry filling 30% (glucose-fructose syrup, strawberry puree 35%, sucrose, gelling agents (pectin), concentrated juice of red fruit, acidity regulator (citric acid), flavourings, preservative (potassium sorbate)), vegetable margarine (vegetable fat (palm), water, vegetable oil (rapeseed oil, sunflower oil), emulsifiers (mono and diglycerides of fatty acids, sunflower lecithin), acidifying agent (citric acid, sodium citrate), salt, flavourings), yeast (_wheat_), sugar, _eggs_, water, glucose syrup, emulsifiers (mono and diglycerides of fatty acids), _butter_, salt, flavourings, preservative (calcium propionate).

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilk
May contain traces
NutsSesame seedsSoybeans

Additives 8

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
5x50g
Serving size
50g
Labels & certifications
Made in Italy
Sold in
United Kingdom
Barcode
8002371000353

Prices reported by shoppers

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Frequently asked questions

How many calories are in 5 croissants di pastasfoglia?

5 croissants di pastasfoglia contains 391 kcal per 100 g and about 196 kcal per serving (50g).

How much sugar is in 5 croissants di pastasfoglia?

5 croissants di pastasfoglia has 22.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is 5 croissants di pastasfoglia healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is 5 croissants di pastasfoglia vegan?

Based on its ingredient list, it is not vegan.

What allergens does 5 croissants di pastasfoglia contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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