3.75" round straight-sided sweet tarts
3.75" round straight-sided sweet tarts is listed in the Pastries category. That is 20% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 26 g | 26 g | 33% | 17.8 +46% |
| Saturated fat | 16.2 g | 16.2 g | 81% | 7.5 +117% |
| Total sugars | 20.6 g | 20.6 g | 25.8 −20% | |
| Dietary fiber | 1.8 g | 1.8 g | 6% | 2.3 −21% |
| Protein | 7.9 g | 7.9 g | 16% | 5.7 +40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4264 Pastries products on Foodmetria.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched WHEAT flour (WHEAT flour, malted BARLEY flour, niacin, iron,thiamin mononitrate, riboflavin, folic acid), BUTTER, sugar, EGG, invertsugar syrup, salt
- Allergens
- EggsGlutenMilk
Product details
- Serving size
- 100 g
- Sold in
- United States
- Barcode
- 3528960015300
Prices reported by shoppers
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Frequently asked questions
How much sugar is in 3.75" round straight-sided sweet tarts?
3.75" round straight-sided sweet tarts has 20.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is 3.75" round straight-sided sweet tarts healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 3.75" round straight-sided sweet tarts vegan?
Based on its ingredient list, it is not vegan.
What allergens does 3.75" round straight-sided sweet tarts contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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