Product 29152551

by Marks & Spencer in Bread mix Barcode 29152551
Poor nutritional quality
Processed food

Product 29152551 by Marks & Spencer provides 250 kcal per 100 g, with 2.5 g of sugars and 9.6 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Bread mix category. Contains: gluten.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
0.7 g · Low
Sugars
2.5 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 250 kcal 325 −23%
Total fat 3.3 g 7.4 −55%
Saturated fat 0.7 g 2.1 −67%
Carbohydrates 44.3 g 55.6 −20%
Total sugars 2.5 g 16.1 −84%
Added sugars 1.3 g 13.2 −91%
Dietary fiber 3.1 g 4.8 −36%
Protein 9.6 g 9.2 +5%
Salt 2.2 g 1.5 +47%

Category average across 18 Bread mix products on Foodmetria.

Compared with other bread mix

Calories lower 14%
Sugars lower 43%
Salt higher 14%
Saturated fat lower 15%
Protein top 57%
Fiber top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin, Sugar, Salt, Yeast

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Gluten

Product details

Sold in
United Kingdom
Barcode
29152551

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 29152551?

Product 29152551 contains 250 kcal per 100 g.

How much sugar is in Product 29152551?

Product 29152551 has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Product 29152551 healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Product 29152551 contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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