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2 Pâtes à pizza
2 Pâtes à pizza by Thiriet provides 240 kcal per 100 g, with 0.7 g of sugars and 6.5 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category. Contains: celery, eggs, fish, gluten, milk, molluscs, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 269 −11% |
| Total fat | 4.1 g | 5.2 −21% |
| Saturated fat | 0.4 g | 1.1 −64% |
| Carbohydrates | 43 g | 46.2 −7% |
| Total sugars | 0.7 g | 2.4 −71% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 1.9 g | 3 −38% |
| Protein | 6.5 g | 7.7 −15% |
| Salt | 0.9 g | 1.6 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé 59%, eau, huile de colza, levure de boulangerie, sel, sucre. Présence éventuelle de crustacés, œuf, poisson, lait, céleri, moutarde et mollusques.
- Allergens
- CeleryEggsFishGlutenMilkMolluscsMustard
- May contain traces
- CeleryCrustaceansEggsFishMilkMolluscsMustard
Product details
- Sold in
- France
- Barcode
- 3292590823009
Prices reported by shoppers
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Frequently asked questions
How many calories are in 2 Pâtes à pizza?
2 Pâtes à pizza contains 240 kcal per 100 g.
How much sugar is in 2 Pâtes à pizza?
2 Pâtes à pizza has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 2 Pâtes à pizza healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 2 Pâtes à pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does 2 Pâtes à pizza contain?
According to the label data it contains: Celery, Eggs, Fish, Gluten, Milk, Molluscs, Mustard. It may also contain traces of crustaceans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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