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2 Éclairs Façon Paris-Brest
Patisserie composée de crème patissière à la noisette (62,9%), d'une pâte à choux pur beurre (20,9%), d'un décor à base d'amandes (9,5%) et d'une sauce au gianduja (6,7%)
2 Éclairs Façon Paris-Brest by Picard provides 351 kcal per 100 g, with 11 g of sugars and 6.6 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen cakes and pastries category and comes in a 200 g pack. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: Un éclair 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 351 kcal | 351 kcal | 318 +10% | |
| Total fat | 26 g | 26 g | 33% | 16.2 +60% |
| Saturated fat | 12 g | 12 g | 60% | 8 +50% |
| Carbohydrates | 20 g | 20 g | 7% | 36.9 −46% |
| Total sugars | 11 g | 11 g | 20.9 −47% | |
| Added sugars | 8.6 g | 8.6 g | 17% | 17.6 −51% |
| Dietary fiber | 2.9 g | 2.9 g | 10% | 2.3 +24% |
| Protein | 6.6 g | 6.6 g | 13% | 5.5 +19% |
| Salt | 0.3 g | 0.3 g | 0.5 −48% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 463 Frozen cakes and pastries products on Foodmetria.
Compared with other frozen cakes and pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Crème_ liquide [crème(_lait_), stabilisant : carraghénanes], eau, crème pâtissière 9,1% (_lait_ entier, sucre, jaune d'_œuf_ liquide pasteurisé, amidon transformé de maïs, _œuf_ entier liquide pasteurisé), pâte de praliné _noisette_ (_noisette_ 4,4%, sucre), _œuf_ entier liquide pasteurisé, pâte de _noisette_ 6,5%, farine de _blé_ [farine de _blé_ (_gluten_), _gluten de blé_], _lait_ demi-écrémé, _amande_ effilée 3,8 %, _beurre_ (_lait_) 2,6%, chocolat au _lait_ _noisette_ gianduja 2,4 % (sucre, _noisette_, beurre de cacao, _lait_ entier en poudre, pâte de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille), _amande_ hachée 2,3%, sucre grain, sucre, poudre à décor [sucre, antiagglomérant : amidon de _blé_ (_gluten_), beurre de cacao], gélifiant : pectines, stabilisant : diphosphates et phosphate de calcium, sel
- Allergens
- EggsGlutenMilkNutsSoybeans
- May contain traces
- Nuts
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- Un éclair 100 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3270160822263
Prices reported by shoppers
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Frequently asked questions
How many calories are in 2 Éclairs Façon Paris-Brest?
2 Éclairs Façon Paris-Brest contains 351 kcal per 100 g and about 351 kcal per serving (Un éclair 100 g).
How much sugar is in 2 Éclairs Façon Paris-Brest?
2 Éclairs Façon Paris-Brest has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is 2 Éclairs Façon Paris-Brest healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 2 Éclairs Façon Paris-Brest vegan?
Based on its ingredient list, it is not vegan.
What allergens does 2 Éclairs Façon Paris-Brest contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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