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2 Cœurs Chocolat
Gâteau composé de mousse au chocolat noir (45,2 %), d'un macaron (27,7 %), de sauce au chocolat (12,9 %), d'un décor de chocolat noir (7,7 %) et d'éclats de nougatine enrobés (6,5 %) surgelé. 2 Cœurs Chocolat
2 Cœurs Chocolat by Picard provides 426 kcal per 100 g, with 33.6 g of sugars and 7.1 g of protein. That is 61% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen cakes and pastries category and comes in a 150 g pack. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 75 g (1 cœur)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 426 kcal | 320 kcal | 318 +34% | |
| Total fat | 26.5 g | 19.9 g | 26% | 16.2 +63% |
| Saturated fat | 15 g | 11.3 g | 57% | 8 +88% |
| Carbohydrates | 36.9 g | 27.7 g | 10% | 36.9 |
| Total sugars | 33.6 g | 25.2 g | 20.9 +61% | |
| Added sugars | 34 g | 25.5 g | 51% | 17.6 +93% |
| Dietary fiber | 5.9 g | 4.4 g | 16% | 2.3 +151% |
| Protein | 7.1 g | 5.3 g | 11% | 5.5 +28% |
| Salt | 0.1 g | 0.1 g | 0.5 −81% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 463 Frozen cakes and pastries products on Foodmetria.
Compared with other frozen cakes and pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crème liquide [crème (_lait_), stabilisant : carraghénanes], chocolat noir 19,1% (pâte de cacao, sucre, beurre de cacao, émulsifiants : lécithine de _soja_ et de tournesol, cacao maigre en poudre, arôme naturel de vanille), sucre liquide, sucre, sucre glace(sucre, anti-mottant : fécule de pomme de terre), éclats de nougatine enrobés 6,5%[nougatine 6,1% (sucre, amande, sirop de glucose de blé), beurre de cacao], _amande_ en poudre 5,6 %, blanc d’_œuf_ liquide pasteurisé, jaune d’_œuf_ liquide pasteurisé, lait entier, cacao en poudre et cacao en poudre dégraissé, crème fraîche (_lait_), sirop de glucose de blé en poudre, sirop de sucre inverti, chocolat en poudre 0,5 % (sucre, cacao en poudre), blanc d'oeuf en poudre, eau, huile de tournesol, gélifiant : pectine amidée.
- Allergens
- EggsGlutenMilkNutsSoybeans
- May contain traces
- GlutenNutsPeanuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Serving size
- 75 g (1 cœur)
- Labels & certifications
- Green DotMade in FranceEco Emballages
- Sold in
- France
- Barcode
- 3270160828548
Prices reported by shoppers
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Frequently asked questions
How many calories are in 2 Cœurs Chocolat?
2 Cœurs Chocolat contains 426 kcal per 100 g and about 320 kcal per serving (75 g (1 cœur)).
How much sugar is in 2 Cœurs Chocolat?
2 Cœurs Chocolat has 33.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is 2 Cœurs Chocolat healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 2 Cœurs Chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does 2 Cœurs Chocolat contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. It may also contain traces of peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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