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1881 Spaghetti
1881 Spaghetti by Arrighi provides 343 kcal per 100 g, with 3.5 g of sugars and 12 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Whole durum wheat pasta category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 343 kcal | 335 |
| Total fat | 2.8 g | 2.2 +26% |
| Saturated fat | 0.5 g | 0.4 +19% |
| Carbohydrates | 63.5 g | 63 |
| Total sugars | 3.5 g | 3.2 +8% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 8 g | 7.1 +12% |
| Protein | 12 g | 12.3 |
| Salt | 0 g | 0 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 164 Whole durum wheat pasta products on Foodmetria.
Compared with other whole durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
semoule de blé dur
- Allergens
- Gluten
Product details
- Quantity
- 500 g
- Labels & certifications
- Made in Italy
- Sold in
- France, Morocco
- Barcode
- 8003740125059
Prices reported by shoppers
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Frequently asked questions
How many calories are in 1881 Spaghetti?
1881 Spaghetti contains 343 kcal per 100 g.
How much sugar is in 1881 Spaghetti?
1881 Spaghetti has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 1881 Spaghetti healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 1881 Spaghetti vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does 1881 Spaghetti contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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